Article Explores Consumer Interest in Purchasing Pork from Animals Produced Using Enhanced Welfare Standards in China

Liang, Y., Cheng, Y., Xu, Y., Hua, G., Zheng, Z., Li, H., & Han, L. (2022). Consumer Preferences for Animal Welfare in China: Optimization of Pork Production-Marketing Chains. Animals: An Open Access Journal from MDPI, 12(21), relays the results of a study about the extent of Chinese consumer preferences for pork produced using animal-welfare-enhancing farming methods.