Animal Welfare Interventions to Reduce Meat Consumption

An article forthcoming in Appetite by Maya B. Mathur, Jacob Peacock, David B. Reichling, Janice Nadler, Paul A. Bain, Christopher D. Gardner, and Thomas N. Robinson, “Interventions to Reduce Meat Consumption by Appealing to Animal Welfare: Meta-Analysis and Evidence-Based Recommendations,” provides a meta-analysis of 100 studies assessing interventions designed to reduce meat consumption through depictions of farmed animals.